Why ‘Winterdale Shaw’?
The Winterdale cheese dairy is housed in a traditional oak framed barn located at the head of a picturesque valley on the North edge of the family farm, which old local maps identify as ‘Winterdale Shaw’.
Family Farming provenance, farming in Kent since 1495 = Support truly British farming at it’s best.
We only use our own family farm’s wonderful unpasteurised milk = Gives an amazingly rich, long and characterful taste.
GOLD in both World and British cheese awards = An assurance of quality.
Carbon Neutral production = Help our planet for the future generations.
His Royal Highness Prince of Wales “Marvellous Cheese”
British Cheese Awards Juliet Harbutt “Very Moorish” = Independently agreed seal of approval!
Proud suppliers to:
Fortnum & Mason, The Goring Hotel, Royal Ascott, Wimbledon, Six Nations Rugby, OXO Tower, Gordon Ramsay Restaurants and many more.
